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What Are The Seven 7 Classification Of Appetizers? [Solved]
There are nine main classifications of appetizers: canapes, chips and dip, cocktails, finger foods, fruits and vegetables, hors d’oeuvres, petite (small salads), relishes and crudite, and other.
Classification of Appetizers
Cookery 9 Unit 1 Lesson 3.
COOKERY LESSON 7 PREPARE APPETIZERS
Importance of
TLE 9 Cookery||| Quarter 1 ||| Classification of Appetizers
tle9cookeryquarter1 #classificationofappetizers.