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What Are The Seven 7 Classification Of Appetizers? [Solved]

There are nine main classifications of appetizers: canapes, chips and dip, cocktails, finger foods, fruits and vegetables, hors d’oeuvres, petite (small salads), relishes and crudite, and other.

Classification of Appetizers

Cookery 9 Unit 1 Lesson 3.

COOKERY LESSON 7 PREPARE APPETIZERS

Importance of

TLE 9 Cookery||| Quarter 1 ||| Classification of Appetizers

tle9cookeryquarter1 #classificationofappetizers.